Artisan gelateria Gelupo launches in the Selfridges London Foodhall

— 5 July 2012

 Artisan gelateria Gelupo launches in the Selfridges London Foodhall

Selfridges London is delighted to welcome Gelupo, the artisan gelateria and delicatessen, into the Foodhall with an exclusive range of premium frozen desserts.

The new range, ‘Gelupo Coppa’, offers well-loved flavour combinations with a gelato twist such as Tiramisu and Zuppa Inglese alongside all-time favourites Peanut Banoffee Pie, Raspberry Lemon Meringue Pie and Mint-Chocolate & Hazelnut Brownie.

The recipes are created and developed by critically acclaimed chef Jacob Kenedy, Chef Proprietor at Bocca di Lupo. On developing the new range, Kenedy says: “My team and I have poured our hearts and souls into our Gelupo Coppas. It is an absolute thrill to see the Gelupo brand in one of the best food halls in the world, at Selfridges.

Find Gelupo Coppa freezer in the Selfridges London Foodhall now.

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